Best bets for 2018 Houston Restaurant Weeks
For Houston foodies it’s the most wonderful time of the year. Houston Restaurant Weeks, which runs Aug. 1 through Sept. 3, brings an unbridled joy of eating to the city that’s never full.
It also brings its share of challenges, primarily how to take in the bargain brunches, lunches and dinners offered by hundreds of the city’s most recognizable and popular restaurants. But it’s a manageable inconvenience: sit down and go to the site – houstonrestaurantweeks.com – and plan your strategy by searching through the dining options and menus.
Then take your appetite on a field day.
This year’s multi-course, prix-fixe dinners are available for $45 and $35; lunch and brunch for $20. Participating restaurants will donate between $3 and $7 for each HRW dinner sold. All proceeds from this volunteer effort chaired by Cleverley Stone go to the Houston Food Bank. To date, HRW has raised more than $10 million for the food bank.